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Describing the Pasta Line - per G.R. John's request
Any comments or suggestions would be fun
i did not draw - done by a friend - all in 0-27 - but when the track was laid we enlarged the curves to 0-31 - NOTE - A close look - upper level at this point in time is not screwed down - It took much time and effort to get the "Pasta Line" and the "Upper Level" to work together and allow - running of the trains


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